Bezawada Special Biryani (Horse Gram) 
A unique and flavorful biryani, hailing from the Andhra Pradesh region in South India made with a healthy horse gram
A unique and flavorful biryani, hailing from the Andhra Pradesh region in South India made with a healthy horse gram
Fiery green chilies take center stage in this paneer biryani. Layers of marinated paneer
Crispy paneer 65 pieces are layered with fragrant basmati rice and cooked together in a sealed pot
Basmati rice layered with a fragrant and spicy Avakaya (mango pickle) masala featuring onions
Paneer cooked with spices roasted in Ghee and made with Basmati Flavored rice with full Aroma
A chef’s special cottage cheese biryani
A vegetarian twist on traditional biryani, where mushrooms are used as a substitute for meat.
Layered fragrant rice and colorful vegetables cooked together in a sealed pot
Tender prawns cooked in a richly flavored coconut-tomato sauce with the flavors of Indian spices
Mutton breasts are slowly simmered in a spicy curry sauce with yogurt, tomatoes, onion, garlic