Category Breakfast

Crispy golden semolina crepe served with herbed potato

Deep-fried savory snack made from a batter of fermented rice and urad dal

Crispy golden semolina crepe served with herbed potato mix lentil soup, a tangy tomato, and classic coconut relish.

Fermented rice and lentil batter Indian crepes served with nutella spread

Fermented rice and lentil batter Indian crepes served with lentil stew and house relishes.

Crisp rice batter crepe filled with a mildly spiced potato mix served with a lentil soup, a tangy tomato, and classic coconut relish.

Thin rice crepe topped with sautéed chopped onions. Served with lentil soup and relish.

South Indian dish made with crispy, thin rice and lentil crepe (dosa) filled with a spicy onion and spices

Thin rice crepe made on a hot pan basted with ghee and roasted till golden brown. Served with lentil soup and coconut relish.

Crisp rice batter crepe filled with cheese served with a lentil soup, a tangy tomato, and classic coconut relish.